Tofu Tacos

Source: Cooks Recipes.com

This is a great way to enjoy meatless tacos but still garner a good serving of protein! Tofu tacos combine taco seasoning mix with wholesome ingredients to take you 'south of the border'! 

1 (12.3-ounce) package silken firm tofu 
1 (1.25-ounce) package ORTEGA® Taco Seasoning Mix 
1 (16-ounce) can ORTEGA® Refried Beans 
1 (12-count) package ORTEGA® Taco Shells, warmed 

Toppings: shredded colby-jack cheese, sliced green onion, chopped fresh cilantro and ORTEGA Thick & Smooth Taco Sauce 
PLACE tofu and seasoning mix in food processor; process until smooth. Transfer to a medium, microwave-safe bowl. Fold in beans. Microwave on MEDIUM (50%) power, stirring halfway through, for 2 to 3 minutes. 
FILL taco shells with tofu mixture. Top with cheese, green onions, cilantro and taco sauce. 
Makes 6 servings.

Recipe coutesey of Nestlé® and Meals.com.