Black Bean Burrito Wraps

Source: Recipes Today

Seasoned black beans wrapped inside a flour tortilla! 

4 4-inch flour tortillas, warmed
2 tablespoons vegetable oil 
1 onion, chopped 
1/2 red bell pepper, chopped 
3 teaspoons minced garlic 
2 cans (15 ounce each) black beans, rinsed and drained 
2 teaspoon minced jalapeno peppers 
6 ounces cream cheese 
1/2 teaspoon salt 
1/2 cup chopped fresh cilantro 

Heat the oil in a skillet. Cook the onion, red bell pepper, garlic and jalapenos until soft, about 3 minutes. Pour in beans and cook another 3-5 minutes. Add cream cheese, cilantro and salt. Cook until cheese melts. 

To serve, spoon bean mixture down the center of each flour tortilla. Roll up.