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Chicken Caesar Tetrazzini

Source: Kozak Family Web Site

8 ounces uncooked spaghetti
2 cups shredded or cubed cooked chicken
1cup chicken broth
1 cup Caesar dressing
1 jar sliced mushrooms (drained)
1/2 cup grated parmesan cheese
2 tablespoons dry bread crumbs

Cook spaghetti according to package. Drain and combine with chicken, broth, dressing and mushrooms in a large mixing bowl. Place mixture in a 2 quart casserole. Mix together cheese and bread crumbs; sprinkle over spaghetti mixture. Bake @ 350' for 25 minutes or until casserole is hot and bubbly!