Marshmallow Popcorn Balls 

5 cups popcorn, popped 
1/2 cup mini chocolate chips, toffee chips or mini M&Ms 
1/3 cups peanuts 
2 tablespoons margarine - softened 
3 cups miniature marshmallows

In a prepared mixing bowl, combine popcorn, candy coated pieces, and peanuts. Place margarine and marshmallows in a 4-cup microwave-safe measuring cup. Microwave on high for 2 minutes or until melted and smooth, stirring once halfway through cooking. Pour over popcorn mixture; stir quickly to coat. 

With buttered hands, quickly shape mixture into balls. Place on waxed paper. Let stand for 1 hour.