Chili Cheese Dip

1 can chili without beans
1 small can chopped green chilies
1 large jar cheese sauce (i.e: Cheeze Whiz or store brand- NOT CHEESE SOUP OR CANNED CHEESE SAUCE)

Put all into a small microwavable bowl. Heat on 80% power for about 3
minutes or until thoroughly heated. Stir well to blend. Serve with tortilla
chips either as a dip or poured over chips in a bowl.