Breakfast Tacos

6 Tortillas 
8 Eggs 
2 tablespoons Milk 
6 bacon slices, cooked and crumbled 
1 cup shredded Cheddar cheese 

In a medium size microwave-safe bowl, mix together well eggs and milk; cover bowl with paper towel. Microwave on HIGH for 3-4 minutes, stirring once after 2 minutes, or until cooked and fluffy. Heat tortillas as directed on the package. Spoon warm eggs onto each tortilla. Top with crumbled bacon and shredded cheese and fold tortilla.