Summer Delight Pizza

 

1 large Italian flatbread (such as Boboli)
1 (8-ounce) package goat cheese

4 medium tomatoes, garden ripe, seeded and chopped

1/4 cup chopped fresh basil leaves

2 tablespoons extra virgin olive oil

1 teaspoon fresh finely minced garlic
1 bell pepper, thinly sliced

1 medium red or white onion, thinly sliced
1/2 cup Kalamata olives, or other flavorful olives, pitted and chopped
1/2 cup sun-dried tomatoes, soaked and sliced

Salt and freshly ground pepper to taste

Preheat oven to 425*F (220*C).

Combine tomatoes, basil, olive oil and garlic; spread over goat cheese.

Top with bell pepper, onion, olives, and sun-dried tomatoes. Season to taste with salt and pepper.

Bake for 15 to 20 minutes or until hot.

Serves 4 to 6.