Mediterranean Marinade
From Burbage
2 c. olive oil
1 c. fresh lemon juice
2/3 c. red wine vinegar
3 tbsp. chopped oregano
2 tbsp. minced garlic
1 tsp. salt
1 tsp. ground black pepper
Mix all ingredients except oil together. Blend until smooth in food processor. Slowly add oil while blending. Cover and refrigerate until ready to use.