Fabulous Creamed Pork Chops

4-6 pork chops
1 10-3/4 oz can of undiluted cream of onion soup
1 10-3/4 oz can of undiluted cream of mushroom soup
1/2 cup water
1 can of sliced mushrooms
1 tsp dried sweet basil leaves
1 tsp dried oregano leaves

Place chops in a crockpot.

Cover with soup and mushrooms. Put spices on top and do NOT mix.

Cook on low for 4-6 hours or until chops are cooked through.

Makes 4-6 servings (depending on number of pork chops used).

Note: The sauce makes a great gravy to go with potatoes, too