Greek-Style Pork Pocket Sandwich

Ingredients:

1 pound pork strips
1/2 cup Caesar-style dressing (purchased)
2 pita loaves, halved
4 tablespoons cucumber dressing (purchased)
1 small red onion, peeled and thinly sliced

Instructions:
Stir together pork strips and Caesar dressing; place in a shallow pan and roast in a preheated 450 degree F. oven until pork is crisp and lightly browned, about 10 minutes. Open each pita half to form a pocket. Distribute pork among each half. Top each sandwich with a tablespoon of the cucumber dressing and some sliced red onion.