Potato Kugel

Source: Hugs Homehearth

Yield: 4 Servings

12 oz Potatoes; peeled
2 Eggs; separated
1 sm Onion; grated
2 tb Flour
1 tb Vegetable oil
-=PLUS=-
1 ts Vegetable oil
1 ts Salt
1/4 ts Pepper
1 ts Baking powder

Preheat oven to 375°.

Grate the potatoes. Drain well.

Combine in a bowl with egg yolks, onion, flour,
oil, salt, pepper, and baking powder. Mix well.

Beat egg whites until stiff. Fold into potato
mixture, gently, but thoroughly.

Spoon the mixture into a 1 1/2 qt baking dish that
has been sprayed with a nonstick cooking spray.

Bake, uncovered, 1 hour, until set and lightly
browned.