Baileys Macadamia Nut Pie

Source: Food Downunder

You would be crazy not to try this!

5 eggs
1 1/4 cup white sugar
1/2 tbl salt
3/4 cup butter or margarine
1 cup light corn syrup
3/4 cup Baileys Original Irish Cream
1 1/3 cup semisweet chocolate chips
2 cup macadamia nuts
1- 9 inch pie shell

Cream together eggs, salt, sugar, and butter or margarine. Blend in corn syrup and liqueur. Stir in chocolate chips and nuts. Pour filling into pie shell. Bake in a preheated 300 degrees F (150 degrees C) oven for 1 1/2 hours, or until browned. Cool.

Makes 1 - 9 inch pie