Coquitos

(Coconut Balls)

1 18 ounce can grated coconut in heavy syrup
2 tsp brown sugar
1 tsp vanilla extract
1/2 cup white sugar

Drain syrup from coconut
Mix coconut, brown sugar, and vanilla in a medium size saucepan
Cook over medium heat for a few minutes then allow to cool
Make small balls on buttered cookie sheet and set aside
Mix coconut syrup and white sugar in small saucepan and cook over medium heat
Stir frequently until it becomes dark brown
Pour over balls and allow to cool