Bahmi Goreng

5 large onions
3 garlic cloves
1 head of cabbage
1 package bean sprouts (about 1 pound)
2/3 bunch leek
parsley
Meat (pieces of pork or ham)
ketjap or Maggi
Egg noodles


Cook egg noodles
Cook the onions till they are "yellowish", add meat (cook for about 20 minutes on low heat).
Add cabbage, cover and heat on low for another 15 minutes.
Add leek & bean sprouts, cook for another 10/15 minutes on low heat.
Add noodles, then soy sauce (Maggi)/parsely/salt/pepper and if you wish add more
spices to taste.

Note: If you don't have Sambal, you can use red pepper or chili sauce instead

Serve with "Sambal Oelek" on the side.