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Apple Dapple Cake

Source: TootToot.com

3 eggs
1 cup Crisco oil
2 cups sugar
3 cups flour
1 teaspoon salt
1 teaspoon baking soda
2 teaspoon vanilla
3 cups finely chopped apples
1 Cup pecans, chopped

Combine eggs, oil, sugar, mix well. Combine flour, salt, soda and sift gradually into mixture.
Add vanilla, apples, and pecans. Put in tube or Bundt pan greased well with Crisco. Bake at 350 degrees for 1 hour or until done. Done when toothpick inserted into cake comes out clean.

*Use crisp apples such as Granny Smith or Braeburn