Impossibly Easy Bacon Pie

Source: Betty Crocker

Indulge yourself with an old-fashioned bacon-and-egg breakfast with this easy pie recipe.

12 slices bacon, crisply cooked and crumbled
1 cup shredded natural Swiss cheese (4 ounces)
1/3 cup chopped onion
1/2 cup Original Bisquick® mix
1 cup milk
1/8 teaspoon pepper
2 eggs

Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle bacon, cheese and onion in pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes.