Taco Cheddar Bread

1 1/2 pound loaf/ 1 pound loaf
1 cup plus 2 Tbsp./ 3/4 cup water
3 cups/ 2 cups flour
1 cup/ 1/2 cup shredded cheddar cheese
1 Tbsp./ 2 tsp. taco seasoning mix(dry)
1 Tbsp./ 1 1/2 tsp. sugar
3/4 tsp./ 1/2 tsp. salt
1 1/2 tsp./ 3/4 tsp. bread machine yeast

Measure all ingredients carefully and place in pan in order given by manufacturer.

Select basic/White cycle. use medium or light crust color. DO NOT USE DELAY CYCLES.

MAIN MENU