Barbecued Nibblers

Source: Kraft Foods

Makes: 40 servings

1 lb. ground beef
1/4 cup finely chopped onion
1 pkg. (16 oz.) OSCAR MAYER Wieners, cut into 1-inch pieces
1 jar (12 oz.) apricot preserves
1 cup KRAFT Original Barbecue Sauce
1 can (20 oz.) pineapple chunks, drained

MIX meat and onion. Shape into 24 (1-inch) meatballs. Cook in large skillet on medium heat until browned on all sides, stirring occasionally; drain.

ADD wieners, preserves and barbecue sauce; simmer 20 minutes, stirring occasionally.

STIR in pineapple; heat thoroughly, stirring occasionally.
 

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